February 2017. Príncipe de Viana Edición Limitada 2013 has received 90 points from prestigious American magazine.
Michael Schachner on the wine: “aromas of cherry, plum, forest floor and tobacco feed into a clampy palate with fresh acidity. Lightly spiced currant and red-plum flavors are limited in scope but nice, while this tastes herbal and feels tight and racy on the finish”.
Príncipe de Viana Edición Limitada comprises the best of three different vineyards and three grape varieties, distinct terroirs with their own personalities which have been assembled to create a unique blend.
A coupage of Tempranillo, Cabernet Sauvignon and Merlot from three exceptional plots, this wine is the result of a strong commitment with terroir.
This philosophy has deserved the recognition of experts like Peñín and The Wine Advocate (Robert Parker), and international competitions such as Challenge International du Vin.